WEBSITE PREVIEW – LAUNCHING AUGUST 2021

FLOCK

Delicious meals in a calming, beautiful setting.

Nestled within the magical Ubud jungle, Flock is a humble farm-to-table restaurant that serves home-style meals in a fine restaurant standard.

"Flock was born out of the obsession of eating simple, delicious meals in a calming, beautiful setting. The moment you step into the glass covered façade, you are welcomed with the scent of fresh brewed coffee, and the striking, intriguing sight of multicolored jars of our Kombucha brewery, while your warm and professionally trained waiter escorts you to the best seat in the house."

 


 

A Jalan Jatayu, Ubud | IG @flock.bali

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RESPONSIBLE COMMITMENTS

20.ThePunchIcons_Honor_CommunityGuidance
Sustainable & Local Sourcing
18.ThePunchIcons_Honor_CommunitySupport
Community Support
17.ThePunchIcons_Honor_LocalPurchasing
Cultural Interaction & Heritage
15.ThePunchIcons_Conserve_BiodiversityConservation
Biodiversity Conservation
14.ThePunchIcons_Conserve_WaterConservation
Water Conservation
13.ThePunchIcons_Conserve_EnergyConservation
Energy Conservation
12.ThePunchIcons_Neutralize_WasteManagement
Waste Management
11.ThePunchIcons_Neutralize_NoSingleUsePlastic
No Single Use Plastic
10.ThePunchIcons_Neutralize_EfficientPurchasing_Packaging
Sustainable Packaging
9.ThePunchIcons_Neutralize_OrganicOrSustainablePurchase
Accessible For All
7.ThePunchIcons_Upgrade_FairEmployment
Equal & Local Employment
5.ThePunchIcons_Upgrade_StaffEngagement_
Staff Engagement
4.ThePunchIcons_Plan_ConsumerAwarenes
Guest Awareness
3.ThePunchIcons_Plan_SustainableDesigns
Sustainable Building & Design
1.ThePunchIcons_Plan_SustainabilityManagement
Sustainability Management

 

SUSTAINABILITY MANAGEMENT

"Our consideration in food sustainability and conserving environment embarks on actions. We realize that without our acts, we won't develop an impact."

 

So here are our concerns and commitments nowadays :

Minimizing plastic usage.

Separating organic & non organic trash.

Managing water consumption.

Managing energy consumption.

Food sustainability: reusing good quality wastage to create charities through Spread Loaf programme.

Continuing programs and actions within the area and beyond.

 


 

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EXPLORE MORE

NUSA BY/SUKA

LUSA BY/SUKA

SUKA ESPRESSO

JALAPENO

INDAH CLOTHING

BALENATURAL

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